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Attaining Sustainable Service

From Ecosystem Services through Trade off Scenarios


The overarching goal is to explicitly quantify the linkages between the natural ecosystem services that affect – and are affected by – food security and nutritional health for the rural poor at the forest-agricultural interfaceThe project is led by the University of Southampton (UK), with collaborators being University of Malawi and Rhodes (SA), along with Conservation International (USA), Basque Centre for Climate Change (Spain), CIAT: International Centre for Tropical Agriculture (Cali, Colombia), Worldfish (Malawi) and LEAD Africa (Malawi). See Http://espa-assets.org/ for more details. The study sites are in southern Malawi and northeast Colombia.

Time Frame: 2013-2016


ContactCharlie Shackleton


Last Modified: Thu, 08 Jun 2017 13:30:40 SAST